Corned Beef & Cabbage
Corned Beef & Cabbage
Serve corned beef and cabbage on St. Patrick's Day for a traditional Irish dinner.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
35 min
Prep Time
03 hrs 35 min
Total Time
8
servings Ingredients
Beef
1 (3- to 3 1/2-pound) corned beef brisket
Seasoning
1 cup apple cider or apple juice
2 teaspoons whole black peppercorns
3 bay leaves
Vegetables
10 small (about 1 pound) whole white onions
4 medium potatoes, peeled, cut into quarters
1 medium (4 cups) rutabaga, peeled, cut into 2-inch chunks
1 small head cabbage, cut into 8 wedges
Mustard Sauce
1 cup Land O Lakes® Heavy Whipping Cream
2 tablespoons balsamic vinegar or red wine vinegar
*Substitute 1/4 cup country-style Dijon mustard and 1/4 cup prepared horseradish.
How to make
-
STEP 1
Heat oven to 325°F.
-
STEP 2
Place beef brisket in roaster; add juices and spices from brisket package.
-
STEP 3
Combine all seasoning ingredients in bowl; pour over brisket. Cover; bake 2 hours.
-
STEP 4
Add vegetables. Cover; continue baking 1-1 1/2 hours or until brisket is fork tender and vegetables are desired doneness. Remove brisket and vegetables to serving platter; keep warm.
-
STEP 5
Beat whipping cream in chilled bowl at high speed until soft peaks form. Gently stir in horseradish mustard and vinegar. Serve mustard sauce with brisket and vegetables.
Tip #1
Prepare mustard sauce as directed above. Cover; store refrigerated up to three days. This mustard sauce is also good served with roast beef and pork.
450 Calories
23 Fat (g)
118 Cholesterol (mg)
312 Sodium (mg)
31 Carbohydrates (g)
6 Dietary Fiber
34 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
More Recipes To Make
Featured In
COLLECTION
Irish Recipes for St. Patrick's Day
St. Patrick’s Day is right around the corner so we’re sharing a collection of recipes perfect for celebrating the Irish in you! Recipes like a traditional Irish Soda Bread, a Reuben sandwich in appetizer form and rainbow cupcakes.
See Recipes