Holiday Reindeer Treats

Name: Holiday Reindeer Treats
Prep time: 20 min
Total time: 1 h 35 min
Yield: 20 treats
Ingredients: Treats; 1/2 cup Land O Lakes® Butter; 2 (1-ounce) squares unsweetened baking chocolate; 1 (16-ounce) bag (64) large marshmallows; 8 cups toasted rice cereal; Decorations; White decorator icing; 20 small pretzel twists, broken in half; 20 small red spice gumdrops; 40 candy-coated chocolate pieces; 20 (4-inch) lollipop or craft sticks, if desired

A popular cereal treat is dressed up for the holidays.

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20 min

Prep Time

1 hr 35 min

Total Time

treats

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Ingredients

Treats

¹/₂ cup Land O Lakes® Butter

2 (1-ounce) squares unsweetened baking chocolate

1 (16-ounce) bag (64) large marshmallows

8 cups toasted rice cereal

Decorations

White decorator icing

20 small pretzel twists, broken in half

20 small red spice gumdrops

40 candy-coated chocolate pieces

20 (4-inch) lollipop or craft sticks, if desired

How to make

STEP 1

Generously butter 15x10x1-inch baking pan; set aside.
STEP 2

Place butter and chocolate in saucepan; cook over low heat 3-4 minutes or until melted. Add marshmallows; continue cooking, stirring occasionally, 4-5 minutes or until melted and smooth. Remove from heat. Add cereal; stir until well coated.
STEP 3

Press mixture evenly into prepared pan. Cool 15 minutes.
STEP 4

Remove mixture from pan; cut using 3-inch heart-shaped cookie cutter.
STEP 5

Secure 2 pretzel pieces using icing to top of each heart to form antlers, 2 chocolate pieces for eyes and 1 gumdrop for nose. Insert lollipop stick into each reindeer, if desired.