Herb Seasoned Butter
Herb Seasoned Butter
The bright colors and flavor of herbs shine in this flavored butter recipe.
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10 min
Prep Time
10 min
Total Time
1
cup Ingredients
1 cup Land O Lakes® Butter, softened
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh rosemary
1 tablespoon finely chopped shallots or green onions
12 teaspoon finely chopped fresh garlic
How to make
-
STEP 1
Combine all ingredients in small bowl. Beat at medium speed until well mixed.
-
STEP 2
Store refrigerated in container with tight-fitting lid up to 2 weeks.
-
STEP 3
Serve with warm artisan breads or tossed in hot cooked rotini, ziti or penne pasta.
Tip #1
Serve with Artisan Bread.
100 Calories
11 Fat (g)
30 Cholesterol (mg)
95 Sodium (mg)
<1 Carbohydrates (g)
0 Dietary Fiber
<1 Protein (g)
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And don't forget to tag us @landolakesktchn.
