Air Fryer Garlic Bread Grilled Cheese
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Air Fryer Garlic Bread Grilled Cheese
Our secret to the best air fryer grilled cheese? Add an extra layer of cheese on the outside of the sandwich, then cook everything until melted and toasty. You’ll thank us later.
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10 min
Prep Time
20 min
Total Time
1
serving Ingredients
2 slices white sandwich bread
1 12 tablespoons Land O Lakes® Garlic & Herb Butter Spread
2 ounces (12 cup) Land O Lakes® Aged Italian Blend Fine Cut Shredded Cheese
2 ounces (12 cup) Land O Lakes® Co-Jack® Cheese, shredded
How to make
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STEP 1
Heat air fryer to 375°F.
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STEP 2
Meanwhile, spread 1 side of each slice bread with Garlic & Herb Butter Spread; sprinkle each buttered side with 1 ounce Aged Italian Blend shreds, pressing gently to stick. Set 1 slice, butter-side down, onto square of parchment paper. Sprinkle evenly with Co-Jack cheese; top with second slice of bread, butter-side up.
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STEP 3
Carefully place sandwich into air fryer; cook 3-4 minutes or until top is golden brown. Turn sandwich over; continue cooking 3-4 minutes or until cheese on top is golden brown and bubbly.
Tip #1
No air fryer? No problem. Make this grilled cheese in a large nonstick pan on the stovetop.
Tip #2
This sandwich is a great partner to our Slow Cooker Cheesy Tomato Soup.
750 Calories
48 Fat (g)
135 Cholesterol (mg)
1420 Sodium (mg)
44 Carbohydrates (g)
2 Dietary Fiber
4 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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