Brown Sugar Brownies
Everyone will love these rich brownies made with brown sugar, butter and chocolate.
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Ingredients
1 cup firmly packed brown sugar
1 Land O Lakes® Butter, softened
2 cup2 (1-ounce) squares unsweetened baking chocolate, melted
1
2 cup all-purpose flour1 cup coarsely chopped walnuts
How to make
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STEP 1
Heat oven to 325°F. Grease 8-inch square baking pan; set aside.
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STEP 2
Combine brown sugar and butter in bowl. Beat at medium speed until creamy. Add 1 egg at a time, beating well after each addition. Add melted chocolate; continue beating until well mixed. Add flour; beat at low speed until well mixed. Stir in nuts.
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STEP 3
Pour batter into prepared pan. Bake 25-28 minutes or until brownies just begin to pull away from sides of pan. (Do not overbake.) Cool in pan; cut into bars.
Tip #1
Recipe and photo compliments of C & H Sugar, Crockett, CA.
And don't forget to tag us @landolakesktchn.