Candy & Peanut Chews
Candy & Peanut Chews
Combining salty and sweet, these candy and peanut chew cookie bars make a quick and easy Halloween dessert.
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20 min
Prep Time
1 hr
Total Time
24
bars Ingredients
Crust
12 cup Land O Lakes® Butter, softened
1 (15.25- to 16.5-ounce) package yellow cake mix
3 cups mini marshmallows
Topping
12 cup light corn syrup
14 cup granulated sugar
14 cup firmly packed brown sugar
12 cup creamy peanut butter
2 teaspoons vanilla extract
2 cups crisp rice cereal
2 cups dry roasted salted peanuts
1 cup candy corn
How to make
-
STEP 1
Heat oven to 350°F.
-
STEP 2
Combine butter and cake mix in bowl. Beat at low speed until well mixed. Add egg; continue beating until well mixed.
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STEP 3
Press onto bottom of ungreased 15x10x1-inch baking pan. Bake 12-15 minutes or until set and edges are lightly browned. Remove from oven.
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STEP 4
Sprinkle marshmallows immediately over hot, partially baked crust. Continue baking 1-2 minutes or until marshmallows puff.
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STEP 5
Combine corn syrup, granulated sugar and brown sugar in large saucepan. Cook over medium heat, stirring occasionally, 2-4 minutes or until mixture comes to a boil.
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STEP 6
Remove from heat; stir in peanut butter and vanilla until smooth. Stir in cereal, peanuts and candy corn. Spoon over marshmallows immediately; spread to cover. Cool completely.
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STEP 7
Cut into bars.
290 Calories
12 Fat (g)
20 Cholesterol (mg)
290 Sodium (mg)
43 Carbohydrates (g)
0 Dietary Fiber
5 Protein (g)
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And don't forget to tag us @landolakesktchn.
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