Caramelized Onion Butter
Caramelized Onion Butter
Serve this sweet, savory butter with your favorite artisan bread or on meats or vegetable dishes.
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15 min
Prep Time
45 min
Total Time
1 12
cups Ingredients
2 tablespoons Land O Lakes® Butter
2 large (2 cups) onions, coarsely chopped
12 teaspoon salt
12 teaspoon pepper
1 cup Land O Lakes® Butter, softened
How to make
-
STEP 1
Melt 2 tablespoons butter in 10-inch skillet over medium heat until sizzling; add onion, salt and pepper. Cook, stirring occasionally, 20-25 minutes or until onion is golden brown and caramelized. Place onions into medium bowl; cool 10 minutes.
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STEP 2
Add 1 cup butter to onions; mix well. Store refrigerated.
Tip #1
Serve with Artisan Bread.
80 Calories
9 Fat (g)
25 Cholesterol (mg)
120 Sodium (mg)
1 Carbohydrates (g)
0 Dietary Fiber
0 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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