Cajun Chicken Fajitas
Chicken fajitas made with Cajun seasonings give fajitas a new flavor.
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Ingredients
Fajitas
1
4 teaspoon garlic powder1
4 teaspoon ground red pepper1
4 teaspoon pepper1 tablespoon Land O Lakes® Butter
2 (6-ounce) boneless skinless chicken breasts, cut into 1/4-inch strips
1 medium green bell pepper, cut into thin strips
1 medium onion, sliced 1/4-inch
1 medium tomato, cut into 12 wedges, halved crosswise
8 (8-inch) flour tortillas, warmed
Toppings
Shredded Cheddar cheese
Light or fat free sour cream
Hot pepper sauce
Fresh cilantro leaves
*Substitute 1/4 teaspoon each oregano leaves, dried marjoram leaves and dried basil leaves and 1/8 teaspoon rubbed sage.
How to make
-
STEP 1
Combine Italian seasoning, garlic powder, ground red pepper and pepper in small bowl. Rub onto chicken strips; let stand 15 minutes at room temperature.
-
STEP 2
Melt butter in 10-inch skillet until sizzling; add chicken. Cook over medium heat, stirring occasionally, 3-5 minutes or until chicken is no longer pink. Add green pepper and onion; continue cooking 4-6 minutes or until vegetables are crisply tender. Add tomatoes; continue cooking 1 minute.
-
STEP 3
To serve, spoon chicken mixture into warmed tortillas;serve with desired toppings.
And don't forget to tag us @landolakesktchn.
More Recipes To Make
Featured In
COLLECTION
Cajun Recipes
Heat up the dinner table with New Orleans-inspired Cajun recipes.
See Recipes