Garlic Parmesan Chicken Wings

Name: Garlic Parmesan Chicken Wings
Prep time: 10 min
Total time: 60 min
Yield: 20 servings
Ingredients: 2 pounds chicken wingettes and drummies; 1/2 cup mayonnaise; 1/4 cup Land O Lakes® Garlic & Herb Butter Spread melted; 2 tablespoons shredded Parmesan cheese; 1 tablespoon white vinegar; 1 teaspoon lemon juice; 1/2 to 1 teaspoon crushed red pepper flakes; 1/2 teaspoon salt; 1/4 teaspoon pepper

This favorite appetizer is always a hit.

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10 min

Prep Time

60 min

Total Time

servings

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Ingredients

2 pounds chicken wingettes and drummies

¹/₂ cup mayonnaise

¹/₄ cup Land O Lakes® Garlic & Herb Butter Spread, melted

2 tablespoons shredded Parmesan cheese

1 tablespoon white vinegar

1 teaspoon lemon juice

¹/₂ to 1 teaspoon crushed red pepper flakes

¹/₂ teaspoon salt

¹/₄ teaspoon pepper

How to make

STEP 1

Heat oven to 425°F. Line 15x10x1-inch baking pan with aluminum foil; spray with nonstick cooking spray.
STEP 2

Place chicken wings into prepared pan. Bake 45 minutes. Drain fat.
STEP 3

Combine all remaining ingredients in bowl; stir to combine. Pour sauce over wings; toss to coat. Bake 5-10 minutes or until wings are crispy and no longer pink inside.

160 Calories

13 Fat (g)

40 Cholesterol (mg)

150 Sodium (mg)

0 Carbohydrates (g)

0 Dietary Fiber

9 Protein (g)

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