Italian Flavored Butter
Italian Flavored Butter
Use Italian butter when grilling or broiling meats and vegetables. Or, toss with rice, potatoes or corn-on-the-cob.
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15 min
Prep Time
15 min
Total Time
12
cup Ingredients
12 cup Land O Lakes® Butter, softened
1 tablespoon chopped fresh basil leaves
1 tablespoon chopped fresh oregano leaves
1 teaspoon finely chopped fresh garlic
12 teaspoon salt
How to make
-
STEP 1
Combine all ingredients in bowl. Beat at medium speed until well mixed.
-
STEP 2
Brush onto meats, poultry, fish and vegetables when grilling or toss with hot cooked rice or vegetables.
100 Calories
11 Fat (g)
30 Cholesterol (mg)
230 Sodium (mg)
<1 Carbohydrates (g)
0 Dietary Fiber
<1 Protein (g)
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