Peppermint Meltaways
Peppermint Meltaways
Peppermint cookies that melt in your mouth! These delicate peppermint morsels look truly special on a holiday cookie platter.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
45 min
Prep Time
1 hr 50 min
Total Time
48
cookies Ingredients
Cookie
1 cup Land O Lakes® Butter, softened
12 cup powdered sugar
12 teaspoon peppermint extract
1 14 cups all-purpose flour
12 cup cornstarch
Glaze
1 12 cups powdered sugar
2 tablespoons Land O Lakes® Butter, softened
1 to 2 tablespoons milk
14 teaspoon peppermint extract
Candy canes or hard peppermint candy, crushed
How to make
-
STEP 1
Combine 1 cup butter, 1/2 cup powdered sugar and 1/2 teaspoon peppermint extract in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour and cornstarch; beat at low speed until well mixed. Cover; refrigerate 30-60 minutes or until firm.
-
STEP 2
Heat oven to 350°F.
-
STEP 3
Shape rounded teaspoonfuls of dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Bake 12-15 minutes or until edges are lightly browned. Cool 5-10 minutes on cookie sheets; carefully remove to cooling rack. Cool completely.
-
STEP 4
Combine 1 1/2 cups powdered sugar, 2 tablespoons butter, 1/4 teaspoon peppermint extract and enough milk for desired glazing consistency in small bowl. Drizzle over cooled cookies. Immediately sprinkle with crushed candy.
80 Calories
4.5 Fat (g)
10 Cholesterol (mg)
45 Sodium (mg)
9 Carbohydrates (g)
0 Dietary Fiber
0 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
