No-Bake Rocky Road Chocolate Bars
Rocky road bars that are a no-bake dessert with only six ingredients.
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Ingredients
2 cup1 (12-ounce) package (2 cups) semi-sweet chocolate chips
1 cup butterscotch-flavored chips
1 cup peanut butter
4 cups crisp rice cereal
3 cups miniature marshmallows
How to make
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STEP 1
Butter 13x9-inch baking pan. Set aside.
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STEP 2
Combine butter, chocolate chips and butterscotch chips in 4-quart saucepan. Cook over low heat, stirring constantly, 4-6 minutes or until melted. Stir in peanut butter until well mixed.
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STEP 3
Remove from heat. Add cereal and marshmallows; toss until well coated.
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STEP 4
Press mixture onto bottom of prepared pan. Refrigerate until firm.
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STEP 5
Cut into bars. Store refrigerated.
Tip #1
- Substitute gluten-free baking chips and gluten-free crisp rice cereal when making the recipe gluten-free.
Tip #2
Read more about this recipe on Recipe Buzz® Blog.
Tip #3
This recipe was developed using alternative flours and products labeled as “gluten-free.” The best source for additional information is the ingredient listing on product packaging. Learn about gluten-free baking.
And don't forget to tag us @landolakesktchn.
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