Hot Honey Wings
Hot honey gives these addictive gameday wings that perfect sweet-spicy flavor balance. Be sure to make plenty as they'll go fast!
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Ingredients
3 pounds frozen chicken wings, thawed
1 tablespoon olive oil
1 teaspoon kosher salt
1
2 teaspoon pepper1
2 cup hot honey4 (2 tablespoons) Land O Lakes® Butter Balls
1 teaspoon crushed red pepper flakes
1
2 teaspoon garlic powder
Chopped fresh parsley
How to make
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STEP 1
Heat oven to 425°F. Line half sheet pan with aluminum foil. Spray foil with nonstick cooking spray.
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STEP 2
Combine chicken wings, olive oil, salt and pepper in bowl; toss to mix. Place wings skin-side down onto prepared sheet pan. Bake 30-35 minutes or until skin is crispy.
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STEP 3
Meanwhile, combine hot honey, Butter Balls, pepper flakes and garlic powder in small saucepan over medium heat. Whisk until butter melts and sauce is smooth.
Tip: Making Sauce
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STEP 4
When wings are done, transfer to large bowl; toss with warm honey butter. Return wings to sheet pan; bake 5 minutes longer or until wings are crispy. Sprinkle with parsley. Serve immediately.
Tip #1
Look for hot honey alongside more traditional honey in the grocery store.
And don't forget to tag us @landolakesktchn.
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