Apple, Cinnamon & Raisin Panini
Apple, Cinnamon & Raisin Panini
Apples and cheese make a great filling for cinnamon raisin bread in this pressed sandwich.
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5 min
Prep Time
15 min
Total Time
4
sandwiches Ingredients
3 tablespoons Land O Lakes® Butter with Canola Oil
8 slices cinnamon raisin bread
1 teaspoon sugar
14 teaspoon ground cinnamon
1 apple, unpeeled, cored, sliced thin
4 (3/4-ounce) slices Land O Lakes® White Deli American
How to make
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STEP 1
Spread butter onto 1 side of each raisin bread slice.
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STEP 2
Combine sugar and cinnamon in bowl; add apple slices. Toss to coat apple slices.
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STEP 3
Layer apple slices evenly onto unbuttered-side of 4 slices raisin bread. Top with 1 slice cheese and remaining bread slices, buttered-side up.
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STEP 4
Grill in panini press 4-5 minutes or until bread is golden brown and cheese is melted.
720 Calories
24 Fat (g)
60 Cholesterol (mg)
990 Sodium (mg)
108 Carbohydrates (g)
5 Dietary Fiber
16 Protein (g)
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And don't forget to tag us @landolakesktchn.
