Browned Butter Frosting
Browned Butter Frosting
This frosting is a rich-tasting classic old-fashioned topping to a buttery cake.
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10 min
Prep Time
45 min
Total Time
1 12
cups Ingredients
6 tablespoons Land O Lakes® Butter
3 cups powdered sugar
1 12 teaspoons vanilla extract
3 to 4 tablespoons Land O Lakes® Half & Half
How to make
-
STEP 1
Melt butter in 1-quart saucepan over medium heat. Continue cooking, stirring constantly and watching closely, 5-6 minutes or until butter just starts to turn golden. (Butter will get foamy and bubble.) Remove from heat. Cool completely.
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STEP 2
Combine browned butter, powdered sugar and vanilla in bowl. Beat at medium speed, gradually adding enough half & half for desired spreading consistency.
130 Calories
4.5 Fat (g)
15 Cholesterol (mg)
35 Sodium (mg)
23 Carbohydrates (g)
0 Dietary Fiber
0 Protein (g)
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