Buffalo Chicken Meatballs
Buffalo Chicken Meatballs
Spicy Buffalo chicken wings in meatball form–blue cheese included. These will be a favorite at your next party!
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30 min
Prep Time
50 min
Total Time
20
servings Ingredients
Meatballs
1 pound ground chicken
14 cup bread crumbs
14 cup finely chopped red onion
14 cup grated Parmesan cheese
3 tablespoons blue cheese crumbles
1 tablespoon dried parsley flakes
2 teaspoons dry ranch dressing mix
1 teaspoon finely chopped fresh garlic
14 teaspoon pepper
Sauce
14 cup Land O Lakes® Butter
1 cup hot pepper sauce
Blue cheese dressing, if desired
How to make
-
STEP 1
Heat oven to 400ºF. Line baking sheet with parchment paper; set aside.
-
STEP 2
Combine all meatball ingredients in bowl; mix well. Shape into 60 (1-inch) meatballs. Place onto prepared baking sheet; bake 14-17 minutes or until internal temperature of meatballs reaches 165°F.
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STEP 3
Melt butter in saucepan over medium heat. Add hot sauce; stir to combine. Add cooked meatballs; stir to coat. Serve warm with blue cheese dressing, if desired.
70 Calories
5 Fat (g)
35 Cholesterol (mg)
380 Sodium (mg)
2 Carbohydrates (g)
0 Dietary Fiber
5 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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