Chewy Chocolate Chunk Bars
Loaded with chunks of chocolate and sprinkled with nuts, this chewy bar is a crowd pleaser.
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Ingredients
Bar
2 cups firmly packed brown sugar
1 1 Land O Lakes® Butter, softened
2 cups2 teaspoons vanilla
1
4 teaspoon almond extract3 cups uncooked old-fashioned oats or quick-cooking oats
2 cups all-purpose flour
1
2 teaspoon baking soda8 (1-ounce) squares semi-sweet or bittersweet baking chocolate, chopped
1
2 cup chopped pecans or walnutsGlaze
1
2 (1-ounce) square semi-sweet or bittersweet baking chocolate1 (1-ounce) square white baking chocolate
1 teaspoon shortening
How to make
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STEP 1
Heat oven to 350°F.
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STEP 2
Combine brown sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs, vanilla and almond extract; continue beating until well mixed. Add oats, flour and baking soda; beat at low speed until well mixed. Stir in 8 ounces chopped chocolate and pecans.
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STEP 3
Spread batter into ungreased 15x10x1-inch baking pan. Bake 24-27 minutes or until set. Cool completely.
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STEP 4
Microwave 1 ounce semi-sweet chocolate and 1/2 teaspoon shortening in bowl on Medium (50% power), stirring occasionally, 1-1 1/2 minutes or until melted. Drizzle over cooled bars. Repeat with white chocolate and remaining shortening.
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STEP 5
Cool completely until chocolate is set. Cut into bars.
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