Candied Fruit Bars
Candied Fruit Bars
Joyful red and green cherries give these cookies a “holiday look.”
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10 min
Prep Time
1 hr 10 min
Total Time
48
bars Ingredients
Crust
2 12 cups vanilla wafter crumbs
13 cup Land O Lakes® Butter, melted
Topping
12 cup pecan halves
13 cup halved candied green cherries
13 cup halved candied red cherries
13 cup chopped candied pineapple
1 (14-ounce) can sweetened condensed milk
2 tablespoons orange juice
1 teaspoon freshly grated orange zest
18 teaspoon ground nutmeg
How to make
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STEP 1
Heat oven to 350°F.
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STEP 2
Combine all crust ingredients in bowl; mix well. Press onto bottom of ungreased 13x9-inch baking pan. Bake 8-10 minutes or until lightly browned.
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STEP 3
Arrange pecans, green cherries, red cherries and pineapple on top. Combine all remaining ingredients in medium bowl; mix well. Pour over fruit and nuts. Bake 22-25 minutes or until edges begin to brown. Cool completely. Cut into bars with sharp, wet knife.
95 Calories
4 Fat (g)
10 Cholesterol (mg)
50 Sodium (mg)
14 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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