Chocolate Amaretto Balls
The flavor of these cookies will get even better after several days of storage. For a festive holiday look, serve in miniature colored paper or foil cups.
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Ingredients
12 (5x2 1/2-inch) (2 cups) finely crushed chocolate graham crackers
1 cup powdered sugar
1
2 cup finely chopped almonds1 Land O Lakes® Butter, melted
4 cup 4 cup amarettoDecorator sugar, as desired
*Substitute 1 tablespoon almond extract and 3 tablespoons water.
How to make
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STEP 1
Combine all ingredients except decorator sugar in large bowl until well mixed. Shape mixture into 1-inch balls; roll in decorator sugar.
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STEP 2
Place onto waxed paper-lined baking sheet. Cover; refrigerate 1 hour. Store refrigerated in covered container.
Tip #1
Roll again in additional sugar before serving, if desired.
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