Country Shortcakes
Country Shortcakes
Fresh berries and shortcake are the perfect summer dessert.
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10 min
Prep Time
1 hr 05 min
Total Time
6
servings Ingredients
Shortcake
1 14 cups all-purpose flour
34 cup sugar
12 cup milk
12 cup Land O Lakes® Butter
1 12 teaspoons baking powder
1 teaspoon vanilla
12 teaspoon salt
Topping
3 cups fresh strawberries and/or blueberries
Land O Lakes® Heavy Whipping Cream, whipped
How to make
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STEP 1
Heat oven to 400°F.
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STEP 2
Combine all shortcake ingredients in bowl. Beat at medium speed until well mixed.
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STEP 3
Spread batter into greased and floured 8-inch square baking pan. Bake 22-25 minutes or until lightly browned. Cool completely. Cut into squares.
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STEP 4
Serve shortcake with berries and whipped cream.
390 Calories
17 Fat (g)
105 Cholesterol (mg)
480 Sodium (mg)
53 Carbohydrates (g)
2 Dietary Fiber
6 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
