Cheesy Fiesta Quesadilla

Name: Cheesy Fiesta Quesadilla
Prep time: 15 min
Total time: 25 min
Yield: 6 servings
Ingredients: Quesadillas; 6 (8-inch) burrito-style flour tortillas; 3 tablespoons Land O Lakes® Butter melted; 18 (3/4-ounce) slices Land O Lakes® Yellow Deli American cut in half; 3 cups cubed cooked chicken; 1 (15-ounce) can black beans, drained, rinsed; 1 (14.5-ounce) can diced tomatoes with chiles, drained; Toppings; Salsa, if desired; Land O Lakes® Mexican Blend Farmstyle Cut Shredded Cheese if desired; Sour cream, if desired

Flour tortillas are filled with cooked chicken, black beans and cheese in this easy quesadilla recipe.

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15 min

Prep Time

25 min

Total Time

servings

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Ingredients

Quesadillas

6 (8-inch) burrito-style flour tortillas

3 tablespoons Land O Lakes® Butter, melted

18 (3/4-ounce) slices Land O Lakes® Yellow Deli American, cut in half

3 cups cubed cooked chicken

1 (15-ounce) can black beans, drained, rinsed

1 (14.5-ounce) can diced tomatoes with chiles, drained

Toppings

Salsa, if desired

Land O Lakes® Mexican Blend Farmstyle Cut Shredded Cheese, if desired

Sour cream, if desired

How to make

STEP 1

Brush 1 side of each tortilla with butter. Place tortillas onto cutting board, buttered-side down.
STEP 2

Place 3 pieces cheese over half of each tortilla. Layer with 1/2 cup chicken, 1/4 cup black beans and 3 tablespoons tomatoes. Top each with 3 pieces cheese. Fold other half of tortilla over filling.
STEP 3

Heat 12-inch skillet or griddle over medium heat. Cook each quesadilla, turning once, 3-4 minutes or until lightly browned.
STEP 4

Cut each into 3 wedges. Serve with toppings as desired.