Chocolate Silk Pie
Chocolate Silk Pie
This "smooth as silk" chocolate pie has a chocolate cookie crust–a chocolate lover's delight.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
30 min
Prep Time
03 hrs 40 min
Total Time
8
servings Ingredients
Crust
1 34 cups (about 22) finely crushed chocolate sandwich cookies
14 cup Land O Lakes® Butter, melted
Filling
1 cup sugar
34 cup Land O Lakes® Butter, slightly softened
4 (1-ounce) squares semi-sweet baking chocolate, melted, cooled
34 cup refrigerated egg substitute
Garnish
Land O Lakes® Heavy Whipping Cream, chilled
Chocolate curls, if desired
How to make
-
STEP 1
Combine all crust ingredients in bowl; mix well. Press onto bottom and up sides of 9-inch pie pan. Refrigerate 10 minutes.
-
STEP 2
Combine sugar and 3/4 cup butter in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add melted chocolate; continue beating, scraping bowl often, until well mixed. Add egg substitute; beat until light and fluffy.
-
STEP 3
Spoon into prepared crust. Refrigerate at least 3 hours or until set.
-
STEP 4
Beat chilled whipping cream in chilled bowl at high speed, scraping bowl often, until stiff peaks form.
-
STEP 5
Garnish pie with whipped cream and chocolate curls, if desired. Store refrigerated.
490 Calories
31 Fat (g)
60 Cholesterol (mg)
380 Sodium (mg)
50 Carbohydrates (g)
1 Dietary Fiber
4 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
More Recipes To Make
/2023.feb/2023_retail_cheesy-sausage-pesto-baked-ziti_600x600.jpg?ext=.jpg)
Featured In
COLLECTION
Pie for Pi Day
March 14 is Pi Day. (Get it? 3.14?) Turn an ordinary day into a new favorite family holiday with a homemade pie for dessert. We’ve got tips to make homemade pie crust easy.
See Recipes