Cinnamon Banana Bread
Cinnamon Banana Bread
Everyone’s favorite—banana bread is made even more delicious with the taste of cinnamon.
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15 min
Prep Time
1 hr 40 min
Total Time
16 servings
Ingredients
34 cup sugar
12 cup Land O Lakes® Cinnamon Sugar Butter Spread
2 ripe (1 cup) bananas, mashed
12 teaspoon vanilla extract
1 12 cups all-purpose flour
12 teaspoon baking soda
12 teaspoon salt
How to make
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STEP 1
Heat oven to 350°F. Grease and flour 8x4-inch loaf pan; set aside.
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STEP 2
Combine sugar, Cinnamon Sugar Butter Spread and eggs in bowl. Beat at medium speed, scraping bowl often, until creamy. Add bananas and vanilla; beat at low speed until well mixed. Stir in all remaining ingredients until just mixed.
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STEP 3
Spoon batter into prepared pan. Bake 55-65 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan to cooling rack. Cool completely.
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STEP 4
Serve with additional Cinnamon Sugar Butter Spread, if desired.
140 Calories
4 Fat (g)
30 Cholesterol (mg)
135 Sodium (mg)
24 Carbohydrates (g)
1 Dietary Fiber
2 Protein (g)
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Banana Bread Recipes
Enjoy all-time favorite moist and delicious banana bread, or try out a new twist on the classic quick bread recipe with chocolate, cinnamon and citrus flavors.
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