Chipotle Blast Sandwiches

Name: Chipotle Blast Sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 4 sandwiches
Ingredients: Chipotle Mayonnaise; 1/2 cup mayonnaise; 1 to 2 tablespoons chipotle peppers in adobo sauce; Sandwiches; 8 slices whole wheat bread; 4 leaf lettuce leaves; 8 (3/4-ounce) slices white Land O Lakes® White Deli American; 8 slices tomato; 12 ounces thinly sliced deli roast beef; 1/2 cup jarred jalapeño slices, drained

The chipotle and jalapeño peppers in this sandwich provide an added kick.

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15 min

Prep Time

15 min

Total Time

sandwiches

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Ingredients

Chipotle Mayonnaise

¹/₂ cup mayonnaise

1 to 2 tablespoons chipotle peppers in adobo sauce

Sandwiches

8 slices whole wheat bread

4 leaf lettuce leaves

8 (3/4-ounce) slices white Land O Lakes® White Deli American

8 slices tomato

12 ounces thinly sliced deli roast beef

¹/₂ cup jarred jalapeño slices, drained

How to make

STEP 1

Combine mayonnaise and chipotle peppers in food processor bowl fitted with metal blade or blender container; process until smooth.
STEP 2

Spread 2 teaspoons chipotle mayonnaise onto 1 side of each bread slice. (Refrigerate remaining chipotle mayonnaise.) Layer 4 slices bread, spread-side up, with 1 lettuce leaf, 1 slice Deli American, 2 slices tomato, one-fourth of roast beef, 1 slice Deli American and 2 tablespoons jalapeño slices. Top with remaining bread slices, spread-side down.