Chicken Italiano
Chicken Italiano
Simple ingredients create a memorable weeknight meal.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
15 min
Prep Time
35 min
Total Time
4
servings Ingredients
2 cups uncooked dried penne pasta
14 cup Land O Lakes® Butter
1 teaspoon finely chopped fresh garlic
12 teaspoon Italian seasoning
1 pound boneless skinless chicken breasts
1 small (12 cup) onion, chopped
2 large (1 34 cups) tomatoes, chopped
14 cup grated Parmesan cheese
How to make
-
STEP 1
Cook pasta according to package directions; drain.
-
STEP 2
Melt butter in 12-inch skillet over medium heat until sizzling. Add garlic and Italian seasoning; sauté 1 minute.
-
STEP 3
Add chicken. Cook, turning once, 13-18 minutes or until internal temperature reaches 165⁰F, chicken is golden brown on both sides and juices run clear when pierced with a fork. Remove from skillet; keep warm.
-
STEP 4
Add onions; cook 1-2 minutes or until softened. Add cooked pasta and tomatoes; toss lightly to coat.
-
STEP 5
Slice chicken; serve over pasta. Sprinkle with Parmesan cheese.
Tip #1
Read more about this recipe on Recipe Buzz® Blog.
460 Calories
17 Fat (g)
120 Cholesterol (mg)
230 Sodium (mg)
41 Carbohydrates (g)
3 Dietary Fiber
35 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
More Recipes To Make
Featured In
COLLECTION
Fresh Tomato Recipes
Celebrate fresh tomatoes with recipes that show off their bright, full flavor. Tomatoes pair so well with basil, bacon and, of course, cheese.
See Recipes