Cheesy Garlic Loaf
Cheesy Garlic Loaf
Take garlic bread to another level with the addition of melted Italian cheeses and a hint of spiciness.
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10 min
Prep Time
40 min
Total Time
12
servings Ingredients
1 (11-ounce) package refrigerated French bread loaf dough
14 cup Land O Lakes® Butter, melted
1 tablespoon finely chopped fresh garlic
14 teaspoon onion powder
14 teaspoon crushed red pepper
2 teaspoons chopped fresh parsley
6 (3/4-ounce) slices Land O Lakes® Italian Blend, cut in half diagonally
How to make
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STEP 1
Heat oven to 350°F. Bake French bread loaf according to package directions.
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STEP 2
Combine butter, garlic, onion powder and red pepper flakes in bowl while bread is baking.
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STEP 3
Brush outside of bread immediately with about 1 tablespoon butter mixture. Reserve remaining butter mixture. Let cool 10-15 minutes.
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STEP 4
Cut 12 diagonal slices almost through bread. Brush remaining butter mixture between each slice. Place 1 triangle cheese into each slice. Bake 2-4 minutes or until cheese is melted. Serve immediately.
130 Calories
7 Fat (g)
20 Cholesterol (mg)
310 Sodium (mg)
13 Carbohydrates (g)
0 Dietary Fiber
4 Protein (g)
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