Cupcake Bites
Cupcake Bites
These delightful mini-cupcakes are kid-approved!
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30 min
Prep Time
1 hr 45 min
Total Time
40 cupcake
bites Ingredients
Cupcakes
1 12 cups all-purpose flour
1 12 teaspoons baking powder
14 teaspoon salt
34 cup granulated sugar
12 cup Land O Lakes® Butter, softened
12 cup milk
14 cup sour cream
1 12 teaspoons vanilla extract
Frosting
1 cup powdered sugar
34 cup Land O Lakes® Butter, softened
12 teaspoon vanilla extract
1 (7-ounce) jar marshmallow crème
1 drop red food color, if desired
How to make
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STEP 1
Heat oven to 350ºF. Place mini paper baking cups into mini-muffin pans; set aside.
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STEP 2
Combine flour, baking powder and salt in bowl; set aside.
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STEP 3
Combine granulated sugar and 1/2 cup butter in another bowl; beat at medium speed, scraping bowl occasionally, until creamy. Add 1 egg at a time, beating well after each addition. Add milk, sour cream and 1 1/2 teaspoons vanilla; beat until smooth. Add flour mixture; beat on low speed just until incorporated.
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STEP 4
Spoon 1 level tablespoon batter into each mini paper baking cup. Bake 14-16 minutes or until toothpick inserted in center comes out clean. Let sit in pan a few minutes before transferring to wire rack to cool completely.
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STEP 5
Combine powdered sugar, 3/4 cup butter and 1/2 teaspoon vanilla in bowl. Beat at medium speed until creamy. Add marshmallow crème and food color, if desired; continue beating until well mixed. Frost cupcakes.
Tip #1
For regular-size cupcakes, prepare batter as directed. Divide batter evenly among 24 regular-size muffin pan cups lined with paper baking cups. Bake 23-26 minutes or until toothpick inserted comes out clean. Makes 24 cupcakes.
Tip #2
If you are using darker colored baking pans, these cupcake bites may take slightly less time to bake. Start checking after 11 minutes of bake time.
Tip #3
These mini cupcakes can also be frosted with our Chocolate Sour Cream Frosting. You will only need half a batch to frost all 40 of these cupcakes.
120 Calories
6 Fat (g)
25 Cholesterol (mg)
90 Sodium (mg)
15 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
