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Double Chocolate Peanut Butter Bars
 
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Ingredients

1 cup firmly packed brown sugar

2/3 cup Land O Lakes® Butter, softened

1/2 cup chunky-style peanut butter

2 large Land O Lakes® Eggs

1 teaspoon vanilla extract

1 1/2 cups all-purpose flour

1/2 teaspoon baking powder

1/4 teaspoon baking soda

1 cup mini semi-sweet chocolate chips

2 tablespoons sugar

 

48 milk chocolate candy pieces

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine brown sugar, butter and peanut butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; continue beating until well mixed. Add flour, baking powder and baking soda; beat at low speed until well mixed. Stir in chocolate chips.

  3. STEP 3

    Pat dough into ungreased 15x10x1-inch baking pan. Sprinkle with sugar. Bake 15-17 minutes or until golden brown. Press evenly spaced chocolate candies into warm bars. Cool completely. Cut into bars, cutting between candies.

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