Easy Double Chocolate Chip Brownies

Name: Easy Double Chocolate Chip Brownies
Prep time: 15 min
Total time: 1 h
Yield: 36 brownies
Ingredients: 1/2 cup Land O Lakes® Butter cut into pieces; 1 (12-ounce) package semi-sweet chocolate chips; 3 large Land O Lakes® Eggs; 1 1/4 cups all-purpose flour; 1 cup sugar; 1 teaspoon vanilla; 1/4 teaspoon baking soda; 1/2 cup chopped nuts

Chocolate chips stud these brownies, doubling their chocolate flavor.

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15 min

Prep Time

1 hr

Total Time

brownies

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Ingredients

¹/₂ cup Land O Lakes® Butter, cut into pieces

1 (12-ounce) package semi-sweet chocolate chips

3 large Land O Lakes® Eggs

1 ¹/₄ cups all-purpose flour

1 cup sugar

1 teaspoon vanilla

¹/₄ teaspoon baking soda

¹/₂ cup chopped nuts

How to make

STEP 1

Heat oven to 350°F. Grease 13x9-inch pan; set aside.
STEP 2

Melt butter and 1 cup chocolate chips in large heavy-duty saucepan over low heat; stir until smooth. Remove from heat.
STEP 3

Stir in eggs. Stir in flour, sugar, vanilla and baking soda. Stir in remaining chocolate chips and nuts. Spread into prepared pan.
STEP 4

Bake 18-22 minutes or until toothpick inserted in center comes out clean. Cool completely.

Tip #1

Recipe courtesy of NESTLÉ® USA.

120 Calories

7 Fat (g)

25 Cholesterol (mg)

35 Sodium (mg)

15 Carbohydrates (g)

0 Dietary Fiber

2 Protein (g)

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