Easy Hot Fudge Sauce
Easy Hot Fudge Sauce
Top a scoop of vanilla ice cream with this thick and creamy fudge sauce.
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5 min
Prep Time
20 min
Total Time
3
cups Ingredients
3 (1-ounce) squares unsweetened baking chocolate, chopped
3 tablespoons Land O Lakes® Butter
2 cups granulated sugar
1 (12-ounce) can evaporated milk
1 teaspoon vanilla extract
How to make
-
STEP 1
Melt chocolate and butter in 2-quart saucepan over low heat 3-5 minutes or until smooth. Stir in sugar and milk.
-
STEP 2
Increase heat to medium; cook, stirring constantly, 8-10 minutes or until mixture comes to a full boil. Continue cooking, stirring constantly, 4 minutes. Remove from heat; stir in vanilla. Serve warm. Store in refrigerator.
110 Calories
4 Fat (g)
10 Cholesterol (mg)
25 Sodium (mg)
19 Carbohydrates (g)
1 Dietary Fiber
1 Protein (g)
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