Easy Maple Creams
Easy Maple Creams
The chocolate drizzle is the perfect complement to the maple flavor of this candy.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
30 min
Prep Time
3 hrs
Total Time
48
candies Ingredients
Candies
12 cup butterscotch-flavored chips
14 cup Land O Lakes® Butter
3 ounces cream cheese, softened
1 teaspoon maple extract
2 12 cups sifted powdered sugar
Topping
1 12 ounces semi-sweet baking chocolate
1 teaspoon shortening
How to make
-
STEP 1
Combine butterscotch chips, butter, cream cheese and extract in 2-quart saucepan. Cook over low heat, stirring constantly, 3-5 minutes or until smooth. Remove from heat. Whisk until very smooth. Stir in powdered sugar, 1 cup at a time, until mixture is smooth. Refrigerate 30 minutes.
-
STEP 2
Shape mixture into 3/4-inch balls. Place onto waxed paper-lined baking sheet. Flatten balls with bottom of glass to 1/4-inch thickness.
-
STEP 3
Melt chocolate and shortening in 1-quart saucepan over low heat, stirring constantly, 1-2 minutes or .until smooth.
-
STEP 4
Drizzle melted chocolate over candies with fork. Refrigerate at least 2 hours until firm. Cover; store refrigerated.
50 Calories
2.5 Fat (g)
5 Cholesterol (mg)
15 Sodium (mg)
8 Carbohydrates (g)
0 Dietary Fiber
0 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
