Frosted Apple Cinnamon Bars
Frosted Apple Cinnamon Bars
Rich and chunky, these apple bars are truly a homespun favorite.
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30 min
Prep Time
1 hr 30 min
Total Time
48
bars Ingredients
Bar
1 13 cups all-purpose flour
1 teaspoon salt
34 teaspoon baking soda
1 12 cups uncooked old-fashioned oats
34 cup Land O Lakes® Butter, softened
34 cup firmly packed brown sugar
12 cup granulated sugar
1 teaspoon vanilla extract
1 (10-ounce) package cinnamon-flavored baking chips
1 medium (1 cup) apple, chopped
Frosting
3 cups powdered sugar
14 cup Land O Lakes® Butter, softened
3 ounces cream cheese, softened
1 tablespoon milk
1 tablespoon vanilla extract
Ground cinnamon, if desired
*Substitute 1 (10- to 12-ounce) package white baking chips and 1 teaspoon ground cinnamon.
How to make
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STEP 1
Heat oven to 350°F. Grease 13x9-inch baking pan; set aside.
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STEP 2
Combine flour, salt and baking soda in bowl; stir in oats.
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STEP 3
Combine butter, brown sugar and granulated sugar in another bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; beat until well mixed. Add flour mixture; beat at low speed until well mixed. Stir in cinnamon chips and apple.
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STEP 4
Spread batter into prepared pan. Bake 33-38 minutes or until toothpick inserted in center comes out clean. Cool completely.
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STEP 5
Combine all frosting ingredients in bowl. Beat at low speed, scraping bowl often, until creamy. Spread over cooled bars. Sprinkle with cinnamon, if desired.
Tip #1
Cut bars with a wet knife to get a clean edge.
150 Calories
7 Fat (g)
20 Cholesterol (mg)
115 Sodium (mg)
21 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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And don't forget to tag us @landolakesktchn.
