Fudge Swirl Ice Cream Squares
Fudge Swirl Ice Cream Squares
This easy-to-make ice cream dessert is a perfect dessert for a summer’s evening meal.
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15 min
Prep Time
02 hrs 25 min
Total Time
9
servings Ingredients
2 cups natural granola cereal
14 cup firmly packed brown sugar
13 cup Land O Lakes® Butter, melted
1 quart (4 cups) vanilla ice cream with fudge swirl, slightly softened
Chocolate fudge topping, if desired
*Substitute 1 quart (4 cups) your favorite flavor ice cream, slightly softened.
How to make
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STEP 1
Stir together 1 3/4 cups granola, brown sugar and butter in small bowl. Press onto bottom of ungreased 8-inch square pan. Freeze 10 minutes.
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STEP 2
Spread softened ice cream over crust; sprinkle with remaining granola. Cover; freeze at least 2 hours or until firm.
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STEP 3
Cut dessert into squares. Drizzle with fudge topping, if desired.
340 Calories
21 Fat (g)
45 Cholesterol (mg)
125 Sodium (mg)
35 Carbohydrates (g)
3 Dietary Fiber
6 Protein (g)
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