Baking Powder Biscuit Muffins
Baking Powder Biscuit Muffins
Biscuits baked golden in muffin cups are easy and delicious. Enjoy with butter and preserves.
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20 min
Prep Time
35 min
Total Time
12
muffins Ingredients
2 12 cups all-purpose flour
14 cup sugar
4 teaspoons baking powder
34 cup cold Land O Lakes® Butter, cut into chunks
1 cup milk
Land O Lakes® Butter with Canola Oil
Jam or preserves
How to make
-
STEP 1
Heat oven to 400°F. Place paper baking cups into 12 muffin pan cups. Set aside.
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STEP 2
Combine flour, sugar and baking powder in large bowl; cut in butter until mixture resembles coarse crumbs. Stir in milk just until moistened.
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STEP 3
Divide batter among prepared muffin pan cups. Bake 13-15 minutes or until lightly browned.
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STEP 4
Serve warm with butter and jam or preserves.
220 Calories
12 Fat (g)
30 Cholesterol (mg)
300 Sodium (mg)
26 Carbohydrates (g)
0 Dietary Fiber
4 Protein (g)
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