Skip Navigation
Close
Search recipes, ingredients, articles, products...
Maple Wasabi Crunch
 
Get started!

Ingredients

3 cups pretzel squares

3 cups rice or corn cereal squares

1 (6-ounce) can wasabi & soy sauce flavored almonds  

1/4 cup maple-flavored syrup

3 tablespoons Land O Lakes® Butter, melted

1/4 teaspoon maple extract

1 cup candy-coated chocolate pieces or chocolate-covered raisins

 *Substitute your favorite flavored roasted almonds or peanuts.

How to make

  1. STEP 1

    Heat oven to 300°F. Spray 15x10x1-inch baking pan with no-stick cooking spray; set aside.

  2. STEP 2

    Combine pretzels, cereal squares and almonds in large bowl.

  3. STEP 3

    Combine syrup, melted butter and maple extract in small bowl; pour over cereal mixture. Toss to coat.

  4. STEP 4

    Spread cereal mixture into prepared pan. Bake, stirring occasionally, 12-15 minutes or until lightly browned. Spread onto waxed paper; cool completely. Place into large storage container. Add candy-coated chocolate pieces; shake gently to mix.

Tip #1

For a festive serving idea, dip tops of waffle cones into melted candy coating. Place onto waxed paper and allow coating to set. Fill dipped cones with snack mix and serve.

Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.