Oatmeal Raisin Cookies
Oatmeal Raisin Cookies
Vary this oatmeal cookie simply by substituting other dried fruit or chocolate chips for the raisins.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
20 min
Prep Time
1 hr 15 min
Total Time
48
cookies Ingredients
1 12 cups firmly packed brown sugar
1 cup Land O Lakes® Butter, softened
2 teaspoons water
2 teaspoons vanilla extract
2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
12 teaspoon salt
2 cups uncooked quick-cooking oats
1 cup raisins
How to make
-
STEP 1
Heat oven to 350°F.
-
STEP 2
Combine brown sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs, water and vanilla; continue beating until well mixed. Add all remaining ingredients except oats and raisins; beat at low speed until well mixed. Stir in oats and raisins.
-
STEP 3
Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake 9-11 minutes or until lightly browned. Let stand 1 minute on cookie sheets; remove to cooling rack. Cool completely.
110 Calories
4 Fat (g)
20 Cholesterol (mg)
95 Sodium (mg)
16 Carbohydrates (g)
<1 Dietary Fiber
1 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
/2022.oct/2022_lemon-pepper-roasted-brussels-sprouts_600x600.jpg?ext=.jpg)