Peanut Butter Cookie Cups
Peanut Butter Cookie Cups
Kids will love these peanut butter cup cookies that are filled with peanut butter candies.
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20 min
Prep Time
1 hr 40 min
Total Time
48
cookies Ingredients
12 cup sugar
12 cup firmly packed brown sugar
12 cup Land O Lakes® Butter, softened
12 cup creamy peanut butter
12 teaspoon vanilla
1 14 cups all-purpose flour
34 teaspoon baking soda
14 teaspoon salt
1 (13-ounce) package miniature peanut butter cups, unwrapped
How to make
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STEP 1
Heat oven to 350°F. Spray miniature muffin pan with no-stick cooking spray. Set aside.
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STEP 2
Combine sugar, brown sugar, butter and peanut butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and vanilla; continue beating until well mixed. Add flour, baking soda and salt; beat at low speed, scraping bowl often, until well mixed.
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STEP 3
Shape dough into 1-inch balls. Place each ball into prepared miniature muffin cup. Bake 11-13 minutes or until lightly browned.
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STEP 4
Remove from oven; press peanut butter cup in center of each cookie. Cool 30 minutes. Remove from pan. Cool completely.
100 Calories
6 Fat (g)
10 Cholesterol (mg)
90 Sodium (mg)
12 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
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Peanut Butter Cookie Recipes
Can you really improve on this classic? You can when you add other favorites, like chocolate, jelly and caramel—even oatmeal and cherries.
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