Parmesan Potato & Carrot Bundles
Parmesan Potato & Carrot Bundles
Create a colorful sidedish with potatoes, carrots and green peppers.
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30 min
Prep Time
1 hr 15 min
Total Time
4
servings Ingredients
4 (18x14-inch) pieces heavy-duty aluminum foil
4 medium sliced 1/8-inch baking potatoes
6 medium (3 cups) carrots, cut into julienne strips
1 medium (1 cup) green pepper, cut into 1-inch pieces
1 small onion, sliced
14 cup freshly grated Parmesan cheese
2 teaspoons garlic powder
1 teaspoon salt
12 teaspoon pepper
12 cup Land O Lakes® Butter
How to make
-
STEP 1
Heat gas grill on medium or charcoal grill until coals are ash white.
-
STEP 2
Place 1 sliced potato, 1/2 cup carrots, 1/4 cup green pepper and several slices of onion on each piece of aluminum foil. Sprinkle each potato bundle with 1 tablespoon Parmesan cheese, 1/2 teaspoon garlic powder, 1/4 teaspoon salt and 1/8 teaspoon pepper; place 2 tablespoons butter on top of vegetables. Bring edges of foil up to center; tightly seal top and sides of each packet.
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STEP 3
Place bundles onto grill. Cover; grill, turning after half the time, 45-55 minutes or until potatoes are fork tender. Open bundles carefully.
Tip #1
Oven Directions: Heat oven to 400°F. Prepare bundles as directed above. Place bundles into ungreased 13x9-inch baking pan. Bake, turning bundles after 30 minutes, 45-60 minutes or until potatoes are fork tender. Open bundles carefully.
390 Calories
25 Fat (g)
65 Cholesterol (mg)
920 Sodium (mg)
37 Carbohydrates (g)
2 Dietary Fiber
7 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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