Stuffed Waffle Sticks
Stuffed Waffle Sticks
A waffle iron gives an interesting look to this easy sandwich that is great for breakfast or snack time.
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10 min
Prep Time
20 min
Total Time
16 waffle
sticks Ingredients
8 slices white or wheat bread
8 (3/4-ounce) slices Land O Lakes® White Deli American
4 (1-ounce) slices deli ham
2 tablespoons Land O Lakes® Butter, softened
Maple syrup
How to make
-
STEP 1
Heat waffle iron.
-
STEP 2
Layer 4 slices bread with 1 slice cheese, 1 slice ham and 1 slice cheese. Top with remaining bread slices.
-
STEP 3
Spread butter evenly on outside of sandwiches. Place sandwiches into heated waffle iron; press down firmly. Cook 2 minutes or until bread is golden brown and cheese is melted.
-
STEP 4
Cut each sandwich into 4 sticks. Serve with maple syrup.
Tip #1
To make ahead, prepare waffles sticks. Cool completely. Freeze in resealable plastic freezer bag. To serve, wrap in paper towel. Microwave 60-75 seconds or until heated through.
90 Calories
4.5 Fat (g)
15 Cholesterol (mg)
300 Sodium (mg)
8 Carbohydrates (g)
1 Dietary Fiber
5 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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