Snickerdoodle Sandwich Cookies

Name: Snickerdoodle Sandwich Cookies
Prep time: 45 min
Total time: 1 h 20 min
Yield: 24 sandwich cookies
Ingredients: Cookie; 1 1/3 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup Land O Lakes® Cinnamon Sugar Butter Spread; 1/3 cup granulated sugar; 1/3 cup firmly packed brown sugar; 1/2 teaspoon vanilla extract; 1 large Land O Lakes® Egg; Filling; 2 1/2 cups powdered sugar; 1/4 cup Land O Lakes® Cinnamon Sugar Butter Spread; 1 teaspoon vanilla extract; 1 to 2 tablespoons milk

The cinnamon flavor stands out in this updated version of a popular everyday cookie.

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45 min

Prep Time

1 hr 20 min

Total Time

24 sandwich

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Ingredients

1 ¹/₃ cups all-purpose flour

¹/₂ teaspoon baking soda

¹/₂ teaspoon salt

¹/₂ cup Land O Lakes® Cinnamon Sugar Butter Spread

¹/₃ cup granulated sugar

¹/₃ cup firmly packed brown sugar

¹/₂ teaspoon vanilla extract

1 large Land O Lakes® Egg

Filling

2 ¹/₂ cups powdered sugar

¹/₄ cup Land O Lakes® Cinnamon Sugar Butter Spread

1 teaspoon vanilla extract

1 to 2 tablespoons milk

How to make

STEP 1

Heat oven to 375°F.
STEP 2

Combine flour, baking soda and salt in bowl; set aside.
STEP 3

Combine 1/2 cup Cinnamon Sugar Butter Spread, granulated sugar, brown sugar and 1/2 teaspoon vanilla in bowl; beat at medium speed, scraping bowl often, until creamy. Add egg; continue beating, scraping bowl often, until well mixed. Gradually add flour mixture, beating at low speed after each addition until well mixed.
STEP 4

Drop dough by level teaspoonfuls onto lightly greased cookie sheets. Bake 7-8 minutes or until golden brown. Cool 2 minutes on cookie sheets; remove to cooling rack. Cool completely.
STEP 5

Combine powdered sugar, 1/4 cup Cinnamon Sugar Butter Spread and 1 teaspoon vanilla in bowl. Beat at low speed, adding enough milk for desired spreading consistency, until creamy.
STEP 6

Spread bottom side of half of cookies with 2 teaspoons filling; top with another cookie, bottom-side down.

110 Calories

3.5 Fat (g)

15 Cholesterol (mg)

95 Sodium (mg)

20 Carbohydrates (g)

0 Dietary Fiber

0 Protein (g)

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