Turkey Cranberry Roll-Ups
Turkey Cranberry Roll-Ups
This quick entree features traditional holiday dinner flavors as roll-ups with the turkey on the outside.
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15 min
Prep Time
20 min
Total Time
4
servings Ingredients
1 (6-ounce) box dried one-step seasoned stuffing mix
1 cup water
14 cup Land O Lakes® Fresh Buttery Taste® Spread
13 cup whole berry cranberry sauce
8 (1/8-inch thick) slices (12 ounces) deli turkey breast
12 cup reduced sodium chicken broth
12 cup whole berry cranberry sauce
Chopped fresh parsley
How to make
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STEP 1
Prepare stuffing mix according to package directions, using 1 cup water and 1/4 cup Fresh Buttery Taste® Spread.
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STEP 2
Combine prepared stuffing and 1/3 cup cranberry sauce in bowl; mix lightly.
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STEP 3
Evenly divide stuffing mixture in center of turkey slices. Roll up each slice; secure with toothpick.
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STEP 4
Place chicken broth in 12-inch skillet. Bring to a boil, 1-2 minutes, over high heat. Reduce heat to medium; add roll-ups. Cover; cook, 3-4 minutes, until roll-ups are heated through.
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STEP 5
To serve, remove toothpicks. Garnish each roll-up with 1 tablespoon cranberry sauce and parsley.
410 Calories
10 Fat (g)
40 Cholesterol (mg)
1650 Sodium (mg)
58 Carbohydrates (g)
4 Dietary Fiber
22 Protein (g)
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